ROBUSTA BOGOR GRADE 1

PRODUCT SPECIFICATION

Origin: Bogor, West Java, Indonesia

Coffee Species: Robusta (Coffea canephora)

Grade: Grade 1 (Export Quality)

Process: Natural (Sun Dried)

Altitude: 500–900 MASL

Screen Size: 16 Up

Moisture Content: 11–12.5%

Defect Value: Grade 1 Standard

Cup Profile: Bold, Clean & Well Balanced

Tasting Notes: Dark Chocolate, Roasted Nuts, Brown Sugar, Earthy

Body: Full

Acidity: Low

Packaging: 30 kg or 60 kg GrainPro-lined Jute Bag (Custom packaging available)